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Korean Buddha Bowl with Sauerkraut

Abundant in colour, flavour and nutrition.

$15.50

This abundant bowl is loaded with complex carbohydrates, protein, fibre, iron and gut-boosting fermented foods. Dressed with our healthy vegan take on a sweet-and-spicy Korean favourite, to get your taste buds tingling.

Plant-Based, Vegan, Gluten Free, Dairy Free.

350gm

Description

Benefits

Ingredients & Nutrition

Benefits

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Healthy Skin Boost skin radiance and glow from within

Immunity Increase natural immunity and stay well

Energy Encourage natural energy production

Digestion De- bloat and increase metabolism

Protein Boost High in plant- based protein

Antioxidants Natural antioxidants to zap free radicals

Detox Support the natural detox process

Hydration Improve cellular hydration

Ingredients & Nutritions

Description

Serving Instruction

This meal is supplied frozen for you to reheat at your convenience. Defrost in the fridge overnight, or simply remove the lid and place the container in a hot oven to defrost and reheat (you could also microwave. Make sure to remove the lid).

Consume within 3 weeks, and do not refreeze once defrosted.

Benefits

A rainbow of antioxidant-rich plants provide dietary fibre to nurture the microbiome, and a variety of vitamins, minerals and antioxidants which protect the skin from free radical damage. Kale and spring onion provide prebiotic fibre, and fermented sauerkraut and miso are probiotics, improving the gut lining and reducing inflammation. Fermented foods also improve the bioavailability of nutrients and overall digestive health.

Icons

- Antioxidants
- Healthy Skin
- Digestion

Ingredients & Nutrition

Ingredients

Kale, cucumber, brown rice, carrot, coriander, lime, sesame oil, spring onion, turmeric sauerkraut, rice vinegar, Korean chilli, miso, garlic, maple syrup, tamari.